Have you ever wished you could enjoy the rich, fudgy taste of brownie batter for breakfast? With these Brownie Batter Chocolate Overnight Oats, you can indulge in that dream every morning!
This recipe combines the comforting flavors of chocolate and the unmistakable sweetness of brownie batter into a nutritious breakfast option that will leave you feeling satisfied.
This delightful morning treat is not only delicious but also easy to prepare. Simply mix the ingredients the night before, let them soak, and wake up to a creamy, chocolatey delight that feels like a treat but is packed with wholesome goodness.
Perfect for busy mornings, you can customize these overnight oats with your favorite toppings, making it a fantastic option whether you’re on the go or enjoying a leisurely breakfast at home.
Contents
Easy and Delicious Brownie Batter Overnight Oats

These Brownie Batter Chocolate Overnight Oats are creamy, rich, and chocolatey, offering a taste reminiscent of indulging in sweet brownie batter. They are a perfect balance of texture, combining the creaminess of yogurt with the chewiness of oats.
Ingredients
- 1/2 cup rolled oats
- 1 cup milk (dairy or plant-based)
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons maple syrup or honey
- 1/2 teaspoon vanilla extract
- 1/4 cup Greek yogurt or dairy-free alternative
- 1/4 cup chocolate chips
- Pinch of salt
- Optional toppings: sliced bananas, nuts, additional chocolate chips, or whipped cream
Instructions
- Combine Ingredients: In a medium bowl, mix together the rolled oats, cocoa powder, maple syrup, vanilla extract, and a pinch of salt.
- Add Liquid: Pour in the milk and Greek yogurt, stirring until well combined. Make sure the oats are fully submerged in the liquid.
- Add Chocolate Chips: Gently fold in the chocolate chips to the mixture.
- Refrigerate: Transfer the mixture to a jar or container with a lid. Refrigerate overnight or for at least 4 hours to let the oats soak and soften.
- Serve: In the morning, give the oats a good stir. Add your favorite toppings like sliced bananas, nuts, or whipped cream before enjoying.
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 8 hours (overnight)
nutrition
- Servings: 2 servings
- Calories: 350kcal
- Fat: 10g
- Protein: 12g
- Carbohydrates: 55g
Pro Tips
- Rich Cocoa Flavor: Use high-quality unsweetened cocoa powder for the most indulgent chocolate taste.
- Texture Perfect: Adjust the milk quantity slightly for a thicker or thinner consistency.
- Sweetness Control: Start with 2 tablespoons of maple syrup and add more if needed based on your cocoa powder’s bitterness.
- Chocolate Lovers: Stir in extra chocolate chips or drizzle with chocolate syrup for a truly decadent treat.
- Kid-Friendly Fun: Let kids add their favorite toppings like sprinkles or marshmallows for a playful breakfast.
Tools You’ll Need
- Measuring cups and spoons
- Mixing bowl
- Spoon for stirring
- Mason jars or airtight containers for storage
Substitutions and Variations
- Dairy-Free Option: Use plant-based yogurt and milk to make the recipe vegan.
- Low-Sugar Alternative: Replace maple syrup with a sugar-free sweetener like stevia or monk fruit.
- Protein Boost: Add a scoop of chocolate protein powder for extra nutrients.
- Nutty Flavor: Stir in a tablespoon of almond butter or peanut butter for a nutty twist.
- Espresso Touch: Add 1 teaspoon of instant coffee granules for a mocha brownie flavor.
Make-Ahead Tips
- Batch Prep: Make multiple jars for easy grab-and-go breakfasts during the week.
- Fresh Toppings: Add bananas, nuts, or whipped cream just before serving for optimal texture and flavor.
Tips for Leftovers and Storage
- Refrigerate: Keep in sealed containers in the fridge for up to 5 days.
- Consistency Adjustment: Stir before serving; add a splash of milk if the oats become too thick.
Conclusion
These Brownie Batter Overnight Oats bring the decadent, fudgy flavor of brownies to your breakfast table—without the guilt!
Perfect for meal prep or a quick chocolate fix, this recipe is versatile and easy to customize. Try them today and share your favorite toppings in the comments. Enjoy every bite!
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