Refreshing Avocado Matcha Smoothie recipe

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Not all green smoothies hit the mark but this one? It’s creamy, just sweet enough and leaves you feeling pretty dang refreshed.

The combo of avocado and matcha sounds fancy but it’s super chill to throw together. You get that rich creamy vibe from the avocado, a gentle kick from the matcha and just enough sweetness from honey to keep it interesting.

Almond milk keeps it light and dairy-free without tasting watered down. This blend is your go-to when you need something quick but still feel like you’re doing something good for your body.

Wanna get cute with it? Pour it into a bowl and toss on some granola or fresh fruit. It’s the kind of breakfast that looks good and feels even better.

matcha tea smoothie recipe

Related: Brownie Batter Overnight Oats

Why you’ll love this recipe

This one’s easy to love. It’s not just pretty it actually tastes good too. Whether you’re sipping it on the go or spooning it out of a bowl it hits all the right notes.

  • Quick to make: Ready in 5 minutes flat
  • Budget-friendly: Uses simple ingredients you probably already have
  • Gluten-free: Naturally fits most diets without any swaps
  • Dairy-free: Thanks to almond milk it’s light but still creamy
  • Customizable: Add toppings or blend-ins to make it your own
  • Energy-boosting: Matcha gives you that gentle lift without the crash
  • Refreshing & satisfying: Creamy texture with a chill green tea vibe

It’s a feel-good blend that fits into your day without fuss.

How to customize your Ideal Matcha Smoothie Bowl

You’ve got options with this one. Whether you’re working with what’s in the fridge or adjusting for dietary needs, here’s how to switch it up.

  • Avocado swap: Use frozen banana for a lighter texture or Greek yogurt for extra protein
  • Matcha powder: Green tea concentrate works in a pinch though the flavor’s milder
  • Almond milk: Any plant milk like oat, soy or coconut will work fine
  • Honey: Maple syrup or agave keeps it vegan
  • Banana: Skip it if you want less sugar or sub in frozen cauliflower for creaminess without sweetness
  • Ice cubes: Frozen fruit can chill and thicken the smoothie without watering it down

Play with the mix till it fits your taste.

Serving suggestions

You can sip it straight or turn it into a whole moment with toppings. Either way it’s a win.

Pairings: Enjoy with a slice of toast, a boiled egg or a handful of nuts for something more filling.

Topping ideas: Add granola, sliced banana, strawberries, chia seeds or a drizzle of nut butter if you’re making a smoothie bowl.

Make it pretty or keep it simple. Whatever works for you that day.

matcha avocado smoothie

Storage tips

This smoothie’s best fresh but if you’ve got leftovers or wanna prep ahead it holds up pretty well.

Storage methods: Pour any extras into an airtight jar or container and store in the fridge for up to 24 hours. Give it a good shake or stir before drinking since separation is normal

Shelf life: Best within 1 day but can stretch to 2 if stored cold and sealed tight

Keep it chilled and you’re good to go

A Refreshing Avocado Matcha Smoothie Recipe

matcha fruit smoothie

This avocado matcha energy smoothie is creamy and rich, with a slight sweetness from honey and a nutty undertone from almond milk.

It’s a delightful blend that tantalizes your taste buds while providing a healthy dose of energy.

Ingredients

  • 1 ripe avocado
  • 1 teaspoon matcha powder
  • 1 cup almond milk
  • 1 tablespoon honey (adjust to taste)
  • 1/2 banana (optional, for added sweetness)
  • Ice cubes (optional, for a chilled smoothie)

Instructions

  1. Blend the Ingredients: In a blender, combine the ripe avocado, matcha powder, almond milk, honey, and banana if using.
  2. Adjust Consistency: Add ice cubes for a chilled smoothie and blend until smooth and creamy. If the smoothie is too thick, add more almond milk to reach your desired consistency.
  3. Serve: Pour the smoothie into a glass or bowl. If making a smoothie bowl, top with your favorite toppings such as granola, sliced fruit, or nuts.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 250kcal
  • Fat: 15g
  • Protein: 4g
  • Carbohydrates: 30g

Avocado Matcha Smoothie Recipe

Avocado matcha smoothie
Prep Time 5 minutes

Ingredients

  • 1 ripe avocado
  • 1 teaspoon matcha powder
  • 1 cup almond milk
  • 1 tablespoon honey (adjust to taste)
  • 1/2 banana (optional, for added sweetness)
  • Ice cubes (optional, for a chilled smoothie)

Instructions

  1. Blend the Ingredients: In a blender, combine the ripe avocado, matcha powder, almond milk, honey, and banana if using.
  2. Adjust Consistency: Add ice cubes for a chilled smoothie and blend until smooth and creamy. If the smoothie is too thick, add more almond milk to reach your desired consistency.
  3. Serve: Pour the smoothie into a glass or bowl. If making a smoothie bowl, top with your favorite toppings such as granola, sliced fruit, or nuts.

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Angelica. Woman smiling in sunglasses, holding a festive drink outdoors on a sunny day.

Hi, I'm Angelica

Hi, I’m Angelica. I love experimenting in the kitchen… not as a chef, just as someone who adores creating and sharing joy through food. I'm the creator + editor of all the recipes found in Pepper Basil.

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