Vegan Apple Pie Spice Overnight Oats Recipe

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Are you looking for a breakfast that captures the warmth of a fresh apple pie? These vegan apple pie spice overnight oats are a game-changer. Infused with the aromatic flavors of apple pie spice, this recipe is perfect for busy mornings, allowing you to enjoy a delicious and healthy start without any hassle.

Imagine waking up to a bowl of apple pie oats overnight that not only tastes like dessert but is also nourishing and satisfying.

\The combination of oats, almond milk, and apples creates a delightful texture that’s creamy, hearty, and full of flavor.

The Ultimate Vegan Apple Pie Overnight Oats

Delicious Apple Pie Spice overnight oats recipe

These apple pie spice overnight oats are a delightful way to enjoy a classic dessert in a nutritious breakfast form.

Each spoonful is filled with the sweetness of apples and warming spices, making it a comforting and wholesome start to your day.

Ingredients

  • 1 cup rolled oats
  • 1 cup unsweetened almond milk (or any plant-based milk)
  • 1 medium apple, diced
  • 2 tablespoons maple syrup (adjust to taste)
  • 1 teaspoon apple pie spice
  • 1 tablespoon chia seeds
  • 1/2 teaspoon vanilla extract
  • A pinch of salt
  • Chopped nuts or granola for topping (optional)

Instructions

  1. Combine Ingredients: In a mixing bowl, combine the rolled oats, almond milk, diced apple, maple syrup, apple pie spice, chia seeds, vanilla extract, and salt. Stir well until everything is mixed together.
  2. Transfer to Jars: Divide the mixture into jars or containers with lids. Make sure to leave some space at the top, as the oats will expand.
  3. Refrigerate Overnight: Seal the jars and place them in the refrigerator to sit overnight, or for at least 4 hours.
  4. Serve: In the morning, give the oats a good stir. You can eat them cold or warm them up in the microwave. Top with chopped nuts or granola for added crunch and enjoy your vegan apple pie overnight oats!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Total Time: 4 hours (or overnight)

Nutrition Information

  • Servings: 2 bowls
  • Calories: 220kcal
  • Fat: 5g
  • Protein: 5g
  • Carbohydrates: 40g

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Angelica. Woman smiling in sunglasses, holding a festive drink outdoors on a sunny day.

Hi, I'm Angelica

Hi, I’m Angelica. I love experimenting in the kitchen… not as a chef, just as someone who adores creating and sharing joy through food. I'm the creator + editor of all the recipes found in Pepper Basil.

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